Aqua KE Gov Doc
HOME HELP FEEDBACK E-MAIL ALERTS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Swann, L.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Swann, L.
Related Collections
Right arrow North central
Right arrow Agriculture - Dept. of
Aqua KE Government Documents 2003:6040040


Fact Sheet

Transportation of Fish in Bags

L. Swann

Document format: pdf

Publisher: North Central Regional Aquaculture Center

Creation date: July 1993

Fish, shellfish, and plants often are transported in sealed plastic bags containing small quantities of water and pure oxygen. Bag shipment requires placing a prescribed weight of fish in 1.5 to 2 gallons of water in 3 ml polyethylene bags, 18 by 32 inches. Excess air is removed from the bag and replaced with pure oxygen. The bag is sealed, placed in an insulated container and finally into a cardboard shipping box and shipped. Bag shipment may be the best choice for the shipper for several reasons. First, very small fish and fry could be damaged by being shipped in large tanks. Second, due to the extreme distances involved, bag shipment may offer economic advantages over standard tank transportation. This fact sheet will focus on transport of fish. With minor modifications the techniques and principals discussed also apply to shellfish.

Key Words: USDA • NCRAC • Transportation • Water Quality • Live Transportation







HOME HELP FEEDBACK E-MAIL ALERTS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2003 by Island Press.